Consider DL Malic acid as a natural and versatile ingredient for your food, beverage, or pharmaceutical products. This organic acid is naturally occurring and commonly used in the food and beverage industry to add a tart, acidic taste to products. It also acts as a natural preservative due to its antimicrobial and antioxidant properties.

DL Malic acid is a key ingredient in many medications as a pH regulator and in the chemical industry as a chelating agent due to its ability to bind with metal ions. Its chiral nature makes it a highly versatile ingredient with different properties and uses depending on its form. Overall, DL Malic acid is a natural and effective solution for enhancing taste, preserving products, and regulating pH levels across various industries.