Sodium benzoate is a commonly used food preservative that helps prevent the growth of harmful bacteria, yeasts, and molds in food. It is a salt derived from benzoic acid and is often used in acidic foods such as soft drinks, fruit juices, pickles, and condiments. Sodium benzoate has a long history of safe use and is approved by regulatory agencies around the world. It is an effective and affordable way to extend the shelf life of a wide range of foods, while ensuring their safety and quality.
| Item | Standard | Testing results | |
| Content | 99.0 %min | 99.68% | |
| Loss on drying | ≤2.0% | 1.32% | |
| The Acid & Alkalinity | ≤0.2ml | <0.2ml(on the principle of 0.1mol/l NaOH) | |
| Appearance | Free flowing white powder | Passed the test | |
| Clarity of Solution | Clear & Colourless | Passed the test | |
| Chlorides | ≤0.02% | <0.02% | |
| Total Chlorine | ≤0.03% | <0.03% | |
| Heavy Metal | ≤0.001% | <0.001% | |
| Arsenic | ≤0.0003% | <0.0003% | |
| Mercury | ≤0.0001% | <0.0001% | |
| Conclusion | Â Qualified | ||
Developed By : Virtual Qube Technologies
